Zakaim is a vegan boutique restaurant. It was renovated by us, with our bare hands, with great passion.
The Persian influenced menu was constructed by Chef Harel Zakaim and is reminiscent of the Iranian food of his childhood.
Our food is prepared fresh daily, made with high quality, seasonal and local ingredients and is seasoned only with fresh herbs, atlantic sea salt, garlic, chili and high quality olive oil.
We recommend ordering a variety of dishes to the table and sharing with your loved ones.
We are excited to have you here – Zakaim family.